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A commercial-quality meat slicer engineered for small to medium food operations seeking precision and reliability
these ramekins are microwave and oven safe
allowing quick and flexible mounting options
The sturdy construction and practical design make the 18/8 stainless steel coarse conical strainer an essential tool for chefs seeking reliable performance in food preparation and presentation
Its robust build features a galvanised steel base and stainless steel (#304) construction with a stylish brushed finish
Angled Spatula - 8 Inch (20 cm) Blade cocktail mixing A commercial-quality meat slicer engineeredAn essential baking tool designed for precise and effortless spreading of buttercream, icing, ganache, and other toppings on cakes, tarts, and pastries. Its uniquely angled blade features two bends that keep the blade parallel to the work surface, allowing you to smoothly spread and frost without awkward wrist movements or damaging delicate baked goods. The 8 inch (20 cm) stainless steel blade is flexible yet sturdy, ideal for reaching corners and