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Ships within 48 hours · Estimated delivery Aug 2 - Aug 7
Soy-free | Size: 100g
this package offers yuzu’s tangy citrus notes in every discovery
unique to this yuzu kosho
Produced with only the highest quality sesame seeds
Simply rehydrating them in water as directed yields succulent shiitake suited for soups and stir-fries and the flavorful liquid leftover adds umami to all your favorite dishes
Organic Pickled Plum With Japanese Basil (Shiso Umeboshi) Vegan Soy-free | Size: 100gHighlights An icon of Japanese food and culture Perfectly plump, pickled Japanese plums Sustainably farmed without pesticides or chemical fertilizers A quintessential part of Japanese cuisine and culture, umeboshi (pickled plums) are known for their strong, tart flavor. Our umeboshi are made by soaking ume (Japanese plum) in a salt brine until they become plump and juicy with a delightfully tart taste. Shiso (Japanese basil) adds a refreshing herbal