Barr Hill Gin american-barrels-bourbon Celebrating the whisky’s flavours

Celebrating the whisky’s flavours

make everyday a celebration

farmer distillers would malt a small portion of their rye harvest in order to access the grain’s starch content and set off the fermentation process

Made for sipping

It was in the early 1920s that many defiant residents of a small town in Iowa became outlaws — producing a high-caliber and much sought-after whiskey known as Templeton Rye

Barr Hill Gin american-barrels-bourbon Celebrating the whisky’s flavoursBarr Hill Gin is our ode to the hardworking bees of the Northeast. Each batch is distilled in our custom built botanical extraction still. The juniper forward botanicals are brought to a perfect balance by the floral depth of the raw honey. The results are distinctive and unparalleled. How do we extract such complexity from simple raw materials? Our secrets are kept in the hive.