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in a retail environment
Prepare learners to succeed in employment and further study
The IEMA Certificate in Environmental Management is made up of three Modules:
Unit DI2: Do – Controlling Workplace Health Issues includes:
manageable way to gain further credits without requiring practical course delivery
Unit 27955 Customer Service & Retail in a retail environmentDemonstrate knowledge of and apply food safety practices in a food related establishment. People credited with this unit standard are able to: demonstrate knowledge of food safety requirements; demonstrate knowledge of and apply personal hygiene requirements to work practices; and apply safe food practices when handling food, in a food related establishment.