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Intensely ripe plums and blackberries sweetness is balanced by a dense tar and dried fig mid palate
established in 1863 and now heading into its fifth generation of forward-thinking custodianship by the de Pury family
The interplay of texture
The palate reveals buttery notes with hints of patisserie
delicate acid line drives an exceptionally long finish
Dom Ruinart Blanc de Blanc Louis Jadot Intensely ripe plums and blackberriesReleasing a Dom Ruinart cuve is a rare opportunity to discover the imprint of a year in a great Blanc de Blancs. 2013 was marked by a very late harvest bringing more freshness and toasty aromas enhanced by ageing under cork. Frdric Panaotis, Ruinart Cellar Master. The year 2013 stands out as a year unlikely to be seen again soon. It was characterised by a winter and especially a spring that was both rainy and cool. Despite no spring frost damage, the
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