Little Reddie Nebbiolo Refosco Coonwarra and a lingering mineral‑herbal echo

and a lingering mineral‑herbal echo

Intense aromas of ripe red and black fruit

smoky charcuterie

layered with flavours of nectarine

and a gentle smoky‑mineral note that reflects the marl‑ and limestone‑rich soils of Kientzheim

Little Reddie Nebbiolo Refosco Coonwarra and a lingering mineral‑herbal echoThe palate is bright, savoury, and lightly structured, opening with sour cherry, red plum, and cranberry lifted by fresh, zippy acidity that keeps the wine energetic and crunchy. Tannins are fine, gently earthy, and lightly grippy, combining Nebbiolos chalkiness with Refoscos darker, firmer edge. The midpalate reveals notes of rose petal, blood orange, dried herbs, and a subtle graphitemineral thread, giving savoury depth without heaviness. The finish