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This rare 33-year-old Campbeltown spirit was distilled in 1991
which is produced from soya-based renewable sources
yet assured in quality
This sake offers an invigorating first impression
But like many great names it didn't survive in to the 21st Century
Mannochmore 16 Years Old caol This rare 33-year-old Campbeltown spiritThis single malt was distilled on the 23rd of March 2010 at the Mannochmore Distillery, known for its oily and floral malt. It was then set to rest in a single ex bourbon cask for 16 years, creating smooth and elegant malt. Bottled on the 19th May 2026 by Finn Thomson, at natural cask strength, without chill filtration or artificial colouring.