Failla Sonoma Coast Pinot Noir Chatto fine acidity carries the wine

fine acidity carries the wine and gives it great age ability

The grapes are fully de-stemmed and wild fermented in temperature controlled stainless steel tanks with 8 to 12 days of maceration

pear and chamomile

carrying a gentle mineral edge and that unmistakable McLaren Vale warmth

and a gentle herbal‑mineral echo

Failla Sonoma Coast Pinot Noir Chatto fine acidity carries the wineThe palate is silky, bright, and quietly savoury, opening with red cherry, cranberry, and wild strawberry lifted by fresh, mediumplus acidity that gives the wine its coastal tension. Tannins are fine, chalky, and gently firm, offering shape without heaviness. The midpalate shows rose petal, dried herbs, subtle spice, and a cool, coastalmineral thread, reflecting the fogladen, windexposed Sonoma Coast vineyards. The finish is long, lifted, and