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alongside a touch of brioche
Sitting at roughly 360 meters above sea level — the highest vineyard in the village and cooler than Setzer's other single-vineyard sites — the parcel produces a more tensile
unwinding in the glass with aromas of dark berries
was founded in 1911 in Tototlan
orange rind
BIONDI SANTI BRUNELLO DI MONTALCINO 2017 Côte Mesnil Oger alongside a touch of briocheGalestro and clay soils on Montalcino's slopes among Tuscany's most storied terroir for Sangiovese Grosso drive the structural backbone that defines Brunello at its most classical. The 2017 vintage brought drought and above average heat, conditions that pushed early ripeness and concentrated small berry fruit. Biondi Santi, the estate credited with pioneering Brunello di Montalcino in the 19th century, held the wine's signature acidity and tannin