and an ice bin in a durable 108-inch stainless steel footprint
Designed to maintain a warmest average product temperature of 40°F or less for unpackaged refrigerated products
28-1/4"W x 34-1/2"D x 76-3/8"H Overall
Shallow depth design is ideal for space-conscious kitchens without sacrificing capacity
versatile prep and equipment surface
York Commercial Gas Wok Range with 3 Chambers, Water-Cooled Top, Stainless Steel Room Service Cart and an ice bin inYork Commercial Gas Wok Range with 3 Chambers, Water Cooled Top, Stainless Steel Knee L Lever Gas Handle, Chinese Swing Faucets Built for high volume kitchens, this 3 chamber gas wok range combines a water cooled top, stainless steel construction, and manual gas control for dependable Asian style cooking. Three chambers support simultaneous wok cooking for busy service. Water cooled top helps manage heat at the cooking surface. Fiber ceramic