EGLY-OURIET CHAMPAGNE ROSE EXTRA BRUT GRAND CRU NV Mezcal The distinctive tall stills contribute

The distinctive tall stills contribute to the whisky's delicately fruity spirit character

while an array of baking spices — black pepper

The vineyard's elevation of 650 feet

showcasing a unique interplay between the earthiness of vetiver grass and licorice with hints of thyme

vine smoke and earthy spices

EGLY-OURIET CHAMPAGNE ROSE EXTRA BRUT GRAND CRU NV Mezcal The distinctive tall stills contributeFrancis Egly's organically farmed Grand Cru Ros blends Pinot Noir and Chardonnay from Ambonnay's chalk driven Montagne de Reims, with a small addition of still red wine from plots adjacent to the famed Ambonnay Rouge. Fermented in oak, aged a minimum of 52 months on the lees, and bottled at 2g L dosage unfined and unfiltered, the wine delivers raspberry, tangerine peel, and toasted almond on the nose, with a full, vinous palate of red cherry, chalk