CHANDON BRUT Size:750ML The grapes were hand-harvested from

The grapes were hand-harvested from individual plots within Te Mata Estate s vineyards in the Bridge Pa Triangle sub-region of Hawke s Bay between February 26 and March 5

red fruit that leads to a mid-palate weight with a lengthy and structured finish

now crafting playful natural wines from her family's certified organic Carnuntum vineyards just south of Vienna with help from younger brother Mattias—continuing the legacy of father Walter Glatzer's acclaimed estate on diverse soils in this historic Austrian wine region

instead proudly showcasing the toasted grain and koji character

it's produced in Italy from an infusion of herbs and roots — the exact botanicals remain proprietary

CHANDON BRUT Size:750ML The grapes were hand-harvested fromDomaine Chandon planted its California outpost in Yountville in 1973, and this Brut draws Chardonnay, Pinot Noir, and Meunier from cool climate Northern California appellations, picked at night to preserve acidity. The blend runs 73% Chardonnay, 26% Pinot Noir, and 1% Meunier, made mthode traditionnelle with a minimum of twelve months on the lees for creamy depth. Intense, fresh fruit leads with green apple, citrus, and pear, layered with almond and