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25-inch wide PRO Series mega top prep table with glass lid for sandwich and salad assembly
stainless latch Temperature range 60 °F – 120 °F (15
Titan Series Max-Cut 3/16-Inch Manual Wall-Mount Vegetable Slicer
8 PSI Shipping Width 69 Inches Shipping Depth 45 Inches Shipping Height 51 Inches Shipping Weight 1091
High-impact adjustable bullet feet help with leveling on uneven floors
John Boos Straight Soiled Undercounter Dishtable with Right-to-Left Operation and Integrated Pre-Rinse Sink Baking Supplies 25-inch wide PRO Series megaJohn Boos Straight Soiled Undercounter Dishtable with Right to Left Operation and Integrated Pre Rinse Sink 60 x 30 x 44 Inches, 20 x 20 x 8 Inch Sink, 10 Inch Boxed Backsplash, Stainless Steel Construction Built for efficient dishroom workflow, this rugged undercounter dishtable combines a right to left soiled layout, integrated pre rinse sink, and durable stainless steel construction. Straight undercounter design supports a compact, efficient