olive brine
hints of crushed stone and floral spice emerge
100% Extra Virgin Olive Oil
This serves to open up the canopy
produced wines that have great intensity
Château de Sancerre ‘Clos du Roy’ Home Hill olive brineThe palate is precise, mineral, and beautifully tense, opening with grapefruit, lemon zest, and green apple carried by Sancerres signature acidity. A midpalate of iodine, crushed stone, and subtle flint reflects the Clos du Roy terroir, giving the wine both linear drive and aromatic lift. The texture is fine, saline, and elegantly structured, finishing with citrus pith, chalky minerality, and a long, mouthwatering snap.