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Mixed Berries: The addition of sweet berries balances the tartness of the hibiscus
enhancing the coffee's overall complexity and warmth
Mild Acidity: The acidity is typically moderate
French Press: The medium roast and candy cane infusion are enhanced in a French press
The tea has a clean finish with hints of fruitiness
Royal Nicaragua Freshly Roasted Single Origin Coffee, (Nicaragua) (Expresso) Size:2lb Mixed Berries: The addition ofThe Royal Nicaragua Fresh Roasted Coffee is crafted from beans grown in Nicaragua, a country known for producing high quality coffee with distinctive flavor profiles. Nicaraguan coffee is appreciated for its rich body, balanced acidity, and nuanced flavors. Here's a detailed overview of what you can expect from this coffee and the best ways to brew it: Cocoa, floral and citrus tones. Flavor Profile Medium to Full Body: Nicaraguan coffee typically has
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