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Tasted April 2016
with hints of cooked stone fruits with well balanced acidity
One of my favourite wines in this collection
with aromas of ripe blackberries and red plums that are so fresh
but over time
Reserve de Gassac Blanc 2018/2020, Mas de Daumas Gassac #Allocation Tasted April 201612. 95 per bottle ABV 12. 5% GRAPE BLEND: 45% Viognier, 45% Chardonnay, 5% Terret, 5% Muscat SUSTAINABLE ORGANIC BIODYNAMIC: Working sustainably SUITABLE FOR VEGETARIANS VEGANS: No ALLERGENS (EGGS AND OR MILK): Neither used TASTING NOTE: Colour: pale gold. Nose: Powerful. Explodes with aromas of apricots, pears and white flowers. Palate: harmonious, well balanced. Delicate hints of white flowers. Finish: full, smooth yet fresh ending on exotic fruit.