Josmeyer Grand Cru 'Brand' Riesling Lambert medium weighted and open but

medium weighted and open but also properly structured for food

The clean juice was racked and then fermented at cool temperatures in stainless steel to retain freshness and enhance varietal character

and a thread of spice

giving the wine lift and texture

moreish line of saline acidity underlying

Josmeyer Grand Cru 'Brand' Riesling Lambert medium weighted and open butThe palate is light to mediumbodied with racy acidity and precise mineral tension, driven by the Brand vineyards granitelimestone soils that give the wine its distinctive flinty, crushedrock character. Citrus flavours of lime, citrus zest, and white peach sit over a tightly coiled, saline backbone, unfolding with clarity and length as the acidity carries the wine into a long, focused, minerallined finish. Its a pure, taut, and expressive style of