Rachel Drinks with a healthy portion of

with a healthy portion of honey and fresh chives

Sinodun is made using the traditional method of slow lactic coagulation and is then matured for up to 21 days to develop the flavour and texture

All tied together provides a different but very welcoming taste experience

Made by Jonny Crickmore using a traditional Brie de Meaux recipe passed on by a French cheesemaker

literally any of our Digestifs

Rachel Drinks with a healthy portion ofRachel is a modern, British, washed rind goats' milk cheese, made in Somerset by Whitelake. A pilant texture with an astonishing mouthfeel, chewy bite, but high moisture content allowing a mineral flavour to develop with a mellifluous nutty sweetness. Perry will softly brush these cheeses one to two times a week to remove any mushroom flavour inducing molds, and then wash them once a week to promote solid healthy rind growth ensuring the flavour is