Southbend 24-Inch Plate Landing Shelf with Cutting Board Pasta Cookers 48"W x 18"D x 86"H

48"W x 18"D x 86"H footprint maximizes vertical storage in a compact space

1 unit per case for stocking and replenishment

capacity with marine edges and stainless steel construction

Eagle Group 84-Inch Right-To-Left Island Soiled Dishtable with 20 x 20 x 5 Pre-Rinse Sink

Type Cooking Station Style Ventless Griddle Installation Type Floor Model (With Casters) Cooking Surface Width 48 Inches Cooking Surface Depth 24 Inches Cooking Surface Area 1152 Square Inches Heated Area 36 Inches x 17 Inches Cooking Surface Material Steel Exterior Finish Stainless Steel & Aluminum Griddle Plate Finish Smooth Steel Controls Programmable Digital Touchscreen Temperature Range 100°F to 425°F Compartments 1 Voltage 208 Volts Phase 3-Phase Hertz 60 Hz Amps 32 Amps Breaker Size 40 Amps (Dedicated) Plug Type NEMA 15-50P Cord Length 8 Feet Noise Level 70 dBA Filtration System 4-Stage Fire Suppression System Buckeye Kitchen Mister Country of Origin USA Selling Unit Each Units Per Case 1 Shipping Width 60 Inches Shipping Depth 40 Inches Shipping Height 36 Inches Shipping Weight 1235 lb

Southbend 24-Inch Plate Landing Shelf with Cutting Board Pasta Cookers 48"W x 18"D x 86"HSouthbend 24 Inch Plate Landing Shelf with Cutting Board Create a more efficient plate handling station with a 24 inch landing shelf and built in cutting board. 24 inch plate landing shelf provides a dedicated landing area for plates and service items. Integrated cutting board adds a convenient built in prep surface. Compact, lightweight design at 12 lb. for easier handling. Sold individually with 1 unit per case. Covered by Southbends limited 1 year