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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
Our Tenderloin Tips are small cuts from Argentine Wagyu tenderloin
🥩 1 Rib Eye Boneless of 3
it can also be prepared on a gas grill or in the oven
This cut is full of flavor and is not easily found
Secondary grate
Wagyu Beef Roast - Aguja en trozos wagyu sausages Our Tenderloin Tips are smallThe Beef Roast is a classic, richly marbled cut ideal for slow cooking, roasting, or braising. Sourced from the forequarter or top round, it delivers deep, beefy flavor and melt in your mouth tenderness when cooked properly. This cut features a balanced fat content that enhances juiciness and flavor without being overly heavy. Whether prepared whole as a centerpiece roast or sliced into thick portions for individual servings, it adapts beautifully to
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