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easy-to-clean storage beneath in-line cashier's units with a removable stainless steel undershelf built for commercial use
36-compartment
No water hookup required
36-inch refrigerated chef base keeps ingredients within arm’s reach at the cooking station
30 x 30-inch square footprint is well suited to compact prep areas and corner placement
Eagle Deluxe Series Stainless Steel Work Table with Adjustable Undershelf, 36 x 24 Inches 2-compartment Sinks easy-to-clean storage beneath in-line cashier'sEagle Deluxe Series Stainless Steel Work Table with Adjustable Undershelf, 36 x 24 Inches 16 Gauge 300 Series Top, 430 Stainless Undershelf, Rolled Front and Back Edge This compact stainless steel work table delivers durable prep space, reinforced stability, and adjustable storage in a 36 x 24 inch footprint. 36 x 24 inch footprint fits compact prep areas and workstations. 16 gauge 300 series stainless steel top provides a durable, easy to clean
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