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dark fruit flavors with subtle minerality and muscular structure
The rich golden color is a simple result from the time it has aged in new toasted oak and ex-Bourbon barrels for a period of 12 months before being blended and bottled
the result is an exquisite Laphroaig with their trademark ‘peat reek’ matched by an additional layer of complexity and depth brought about by the fusion of the maturation styles and different oaks
Finish: Spice
The two created Germain-Robin
Laphroaig Triple Wood ten-to-one dark fruit flavors with subtleTriple Wood is an extension of the Quarter Cask expression and is special for its triple maturation, which creates a unique blend of Laphroaig's signature peat smoked liquid with softer notes of fruit and spices. First maturing in ex bourbon barrels, second maturation in quarter casks and then a third maturation in European oak casks previously used for Oloroso sherry. COLOUR Natural colour. Full sparkling gold NOSE Sweet raisins and creamy apricots,
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