and stands up to daily commercial use
Stallion Safety Edge front and 90° turndown sides create a safer finished edge profile
Replacement part for maintaining grinder output and performance
use a GFCI breaker rather than a GFCI receptacle
8-1/2-inch gooseneck design provides extra reach and clearance over the sink
Marsal SD-448 Single Deck Gas Pizza Oven, 4-Pie Capacity, 36 x 48-Inch Chamber Combi Ovens and stands up to dailyMarsal SD 448 Single Deck Gas Pizza Oven, 4 Pie Capacity, 36 x 48 Inch Chamber 7 Inch High Chamber, 2 Inch Brick Deck, 95,000 BTU Built for high volume pizza service, this gas deck oven combines a thick brick deck and strong heat output for even, reliable baking. Bakes up to four 18 inch pizzas in a 36 x 48 inch baking chamber. 2 inch brick deck helps retain heat and support brick oven style crust. Thermostatic control spans 300F to 650F for flexible