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before dark chocolate and vanilla return and linger
double distilled using a copper pot still
the tannins are modest and sandy
citrus & a touch of olive with a clean finish
Woodford Reserve Wheat is based on historical recipes but influenced by the iconic core Woodford Reserve Bourbon brand
Matsui Whisky Umeshu mezcal-complice before dark chocolate and vanillaThe refreshing sweetness of umeshu is made from the finest Japanese plums. Perfectly balanced, Matsui whisky made from the underground mineral water of Mount Daisen is added. Rich and refreshing with a luxurious and lingering aftertaste. Japanese plum liqueur can be enjoyed with ice or soda water. 14. 0%Alc Vol
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