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Parsley Green Goddess Dressing Makes 1 1/4 cups Ingredients 3/4 cup packed parsley (stems and leaves) 1/2 cup water 2 cloves garlic 1 egg (lightly scrambled over a double boiler, and cooled to room temp) 2 tbsp + 2 tsp apple cider vinegar 3/4 tsp fish sauce (I used the Red Boat brand) 1/8 level tsp dried rosemary 1/4 level tsp dried basil 1/8 level tsp granulated onion 1/4 level tsp granulated garlic 1/4 level tsp black pepper 1/2 level tsp sea salt 1/4 cup avocado oil + 1 tbsp (or any neutral oil) 1/4 cup olive oil Instructions 1

Use a dry paper towel to remove excess water

This dress takes you back to romantic and glamorous bygone days

I Have Lots Of Similar Items In My Closet

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