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Beautiful aromas of lime curd
The very mineral soil gives notable complexity to the wine structure
This wine embodies everything you love about Anderson Valley Pinot
Explosive aromas of plums
It was fermented in steel from sustainably-grown grapes using indigenous yeasts
Montelliana Prosecco Treviso Extra Dry NV (1500 ml) Western Cape Beautiful aromas of lime curdSparkling wine made by natural fermentation with the Charmat method. Pale straw yellow colour with greenish highlights. It has the typical fruity bouquet reminiscent of Golden Delicious apples, with a hint of banana and peach. It is fresh, aromatic and velvety in the mouth with a pleasant roundness. Ideal as an aperitif, but also with starters, pasta, pizza, risottos, grilled vegetables and summer salads. It serves at 6 8 C