Omcan 45376 - Stagionello® Maturmeat® 100+100 kg Meat Curing and Salami Curing Cabinet Combo with Climatouch®, Fumotic® – Total View box-+Language Options The lava rocks absorb and

The lava rocks absorb and retain the heat from the gas flame and distribute it to any area the lava rocks are placed

1x Sauce Insert

Weight 291 lb

Factory‑installed casters make relocation and cleaning effortless

5 adjustable

Omcan 45376 - Stagionello® Maturmeat® 100+100 kg Meat Curing and Salami Curing Cabinet Combo with Climatouch®, Fumotic® – Total View box-+Language Options The lava rocks absorb andProduct Highlights Stagionello: Produce salami on an average of only 20 days Maturmeat: Age meat as little as 11 days ClimaTouch, a management and control system, 6" colour touch screen interface for automatic control of aging, drying, flavouring. It can be equipped with a probe (optional) for pH measurement Internal memory available in 352kb RAM for approx. 100 recipes, included are 5 preset recipes Comes with automatic internal lighting, height