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60-70% cocoa mass and 5% sugar
Use it in pancakes
and dairy products
Egg albumen is a powdered ingredient especially prepared from egg whites by a process of partial fermentation and low-temperature drying
which can help with digestion
Organic sorghum flour Size:1kg 60-70% cocoa mass and 5%Organic Sorghum Flour is a naturally gluten free ancient grain flour with a smooth texture and mild flavour. Rich in fibre and antioxidants, it's ideal for baking bread, muffins, and pancakes. Use it as a direct substitute for rice or corn flourwithout the grittiness. Perfect for wholesome, gluten free baking.