Badia Butcher Block Black Pepper. 16 oz cilantro or any bean stew for

or any bean stew for instant depth

A 10-inch glazed-coated paella pan sized for two — small enough for a weeknight arroz con pollo on the stovetop

earthy profile — used for color and gentle warmth across Spanish and Cuban kitchens

So why wait

Add sugar (2-3 tbsp) to a separate cup

Badia Butcher Block Black Pepper. 16 oz cilantro or any bean stew forBadia butcher block black pepper is a coarse grind pepper sized for visible texture on meat bigger crack than table grind, ground from whole peppercorns. Common Uses: finishing bistec de palomilla and bistec empanizado, seasoning pollo asado before the oven, crusting lechn asado, hitting ropa vieja and vaca frita off the pan, general table seasoning. Pantry Role: finishing sauce, base seasoning. Common In: Cuban, Caribbean, and pan Latin kitchens;