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The wine was then matured for at least twelve months in oak barriques with varying toasting levels
accompanied by generous aftertaste notes of cherry
while retaining vital freshness
the light August rains delayed the intermediate stage of ripening
This wine has been rated twice 100 points as it truly represents the essence of the Garnacha from Aragón
Antech Brut Blanquette de Limoux Grande Réserve NV (750 ml) Montefalco The wine was then maturedIt was there that the discovery of a secondary fermentation in the Abbey's cellared bottles of wine led to the creation of the time honoured 'Mthode Ancestrale', capturing fizz without dosage of sugars or disgorgement. This precious local wine is still sold today, though it is sweet and slightly cloudy.