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Includes the chamber and drip tray for a complete dispensing setup
Drain and Basket Included
14-gauge 304 stainless steel construction offers durable
Double wide roll-in proofer cabinet designed for high-volume baking workflows
Stainless steel body and heavy-gauge frame construction are built for commercial use
Castle CCVB-5 5-Burner Natural Gas Vertical Broiler, 130 lb Capacity Ventless Hoods Includes the chamber and dripCastle CCVB 5 5 Burner Natural Gas Vertical Broiler, 130 lb Capacity Shawarma, doner kabob, and gyro service; LP conversion kit included A high output vertical broiler built for shawarma, doner kabob, and gyro service, with five independently controlled burners and a 130 lb meat capacity. Five independently controlled infrared burners deliver 47,500 BTU total for powerful vertical roasting. Holds up to 130 lb of meat for high volume shawarma, doner
US$ 21.00
US$ 94.95
US$ 13.90
US$ 44000.00
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