Millton Vineyards 'La Cote' Pinot Noir 2024 Teed-Up I began the process of

I began the process of importing cuttings into Australia through quarantine

this wine is a testament to the skill and heritage of one of Burgundy's finest producers

with a very light touch of toasty oak

or enjoying a quiet evening

Developing: Vanilla

Millton Vineyards 'La Cote' Pinot Noir 2024 Teed-Up I began the process ofLa Cote is home to a collection of modern Pinot Noir clones and like all the Millton vineyards is dry farmed and has been cultivated biodynamically since 1989. I look to the old world for inspiration with Pinot Noir. I dont want a big fruit bomb, nor a dark wine with blocky oak tannin. I want delicacy and digestibility with a subtle memory that can accompany aromatic foods with flavour. A bright fruited, expressive nose, with notes of dark cherry,