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mussels cooked in white wine
Spirit of Speyside Celebratory Bottling Cask No
nutmeg and bruised apples
molten dark chocolate
coconut macaroons and sea buckthorn doughnuts
Cask No. 48.129 3rd Bottle Special mussels cooked in white wineCask No. 48. 129 Happy memories Speyside, Spey A warm dreamy aroma of a semolina pudding served with cocoa powder, cinnamon, raisins and crystallised ginger brought back happy childhood memories. On the palate neat slightly more grown up, panna cotta and cherries poached in pastis and served with caramelised, blowtorched orange segments as well as a fresh strawberry tart with Champagne sabayon. Diluted we made dark chocolate coconut dipped peaches