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We were the very first Wine Estate in the Valle Isarco to cultivate Riesling
A swathe of cherry liqueur
we did see some great quality in many of our vineyards that allowed us to make a great Cabernet in 2022
cedar and cinnamon on the nose
and some meaty notes define the bouquet
Pierre Richard - Crémant de Jura NV (750ml) Bourbon Barrel Aged We were the very firstFrom 35 year old vines are grown on clay and limestone soils, the grapes are hand harvested at the end of October. Primary fermentation occurs in stainless steel tanks and lasts two weeks with temperature control. The blending and bottling is done during the following year's harvest. Aged between 24 36 months on lees before bottling and disgorgement. Dosage is . 4 g cl.