This heavy-duty enclosed chef table pairs a spacious stainless prep surface with secure locking storage beneath
1-1/2" rear up-turn helps contain spills and keeps items from sliding off the back
48-inch electric hot food table designed for commercial holding lines
the series is also described as suitable for #5 and/or #10 cans
Deep-drawn seamless bowl promotes complete drainage and easier cleaning
John Boos 60 x 30-Inch Bakers' Work Table with 1-3/4-Inch Maple Top, 4-Inch Coved Riser, and Stainless Steel Base Tabletop Organizers & Dispensers This heavy-duty enclosed chef tableJohn Boos 60 x 30 Inch Bakers' Work Table with 1 3 4 Inch Maple Top, 4 Inch Coved Riser, and Stainless Steel Base Northern Hard Rock Maple top, stainless steel legs, adjustable bracing, and bullet feet A spacious maple baker's table with a thick prep surface, raised coved edges, and a rigid stainless steel base for dependable bakery and prep work. 60" x 30" work surface provides ample room for baking and prep tasks. 1 3 4" thick Northern Hard Rock