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18-inch full-width griddle section designed for modular countertop mounting
Field-reversible door and four standard casters help with placement and mobility
John Boos Economy Single Stainless Steel Overshelf for Work Tables
Requires a work surface with a minimum depth of 27-1/2 inches
and over 95% product utilization
DRY AGER UX 1500 PRO S Black Reach-In Single-Section SmartAging Dry Aging Cabinet, 17.0 Cu. Ft., 220 lb Capacity Commercial Work Tables 18-inch full-width griddle section designedDRY AGER UX 1500 PRO S Black Reach In Single Section SmartAging Dry Aging Cabinet, 17. 0 Cu. Ft., 220 lb Capacity Freestanding or Integrated Installation, Double Pane Glass Door, 115V Bring restaurant grade dry aging in house with precise SmartAging control, self contained refrigeration, and a black showpiece cabinet built for meat, fish, charcuterie, and cheese. 17. 0 cu. ft. interior with 220 lb load capacity for professional dry aging runs.
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