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Pompano or Pampano
Enjoy it in adobo
or adding to soups and stews
it's a healthy and flavorful addition to any meal
is a versatile ingredient in various Filipino and global dishes
Pork Hamleg (Pigue) Weight:500 grams Pompano or PampanoPork Hamleg (Pigue) is a popular cut of pork in the Philippines. It is known for its tender, juicy meat and is commonly used in dishes such as adobo and sinigang. Enjoy the rich flavor and versatility of this choice cut in your next meal. *Product images are for illustration purposes only. *Please include instructions for any special order request. *Products are sold in either fresh or frozen condition. *Prices and stock availability are subject to
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