Anchovy Fillets in olive oil Sub Categories_In Vinegar Pasteurized milk

Pasteurized milk

Sheep's MILK cheese ( sheep's milk

This air-cured beef is a prime rump ("anca") that has been diligently prepared and seasoned to achieve its deep red hue

Includes sweet and savory truffle pairings

Produced and bottled in the Modena region of Italy

Anchovy Fillets in olive oil Sub Categories_In Vinegar Pasteurized milkIMPORTED FROM ITALY Exquisite Mediterranean Anchovies in Olive Oil, which is perfect for pizza toppings, salads, and pasta sauces. For seafood and salty flavor lovers! 250 g packageDXZ. Ingredients Anchovies fish, olive oil, salt. How to store Keep in a cool and dry place, once opened refrigerate and consume within one week.