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"Citrus rind with salty undertones and caramel
31% Marsanne
The name "Alverdi" translates to "To The Green
cherry cough syrup and baked blackcurrants with suggestions of damp soil
Our very first vintage of Vermentino grown and made here in Australia was in 2004
Cocobon - Dark Red Blend NV (750ml) Calatayud "Citrus rind with salty undertonesWe've sourced grapes from the finest vineyards across California to create a well balanced wine with enticing aromas, fantastic structure, and a rich, silky finish. Cocobon Dark is a close relative of Cocobon Red Blend, blended from Merlot, Zinfandel, and Petite Sirah with a touch of Petite Verdot. Made to showcase these grapes' deep, dark and rich fruit, Cocobon Dark exhibits notes of ripe black cherries, blackberry jam, and raspberry cobbler. Hints