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Le terroir de Saint Cosme est une mosaïque géologique liée au grand bouleversement des Dentelles de Montmirail
The nose has a typical IPA citrusy character with lemon zest tartness
it�s kind of kinky
with a lively
honey and spice notes on the refined
Heiwa Shuzou KID Muryozan 30 Junmai Daiginjo 720ml 91 Le terroir de Saint CosmeHeiwa Shuzou KID Muryozan 30 is the highest grade and best series of the KID sake lineup. Using Grade A Yamadanishiki from Hyogo and a milling rate of 30%, this rice requires a very sophisticated and delicate technique for every step in the brewing process. Muryozan 30 is elegant, soft and smooth
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