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18-Gauge Type 430 Stainless Steel Top
and 4-inch stainless steel legs make it a durable brew-station centerpiece
Bullnose front edge gives the table a clean
this durable three-compartment sink combines deep bowls
Constructed with a heavy gauge 300 series stainless steel top and cold pan liner for durability and hygiene
Eagle Group DHT4-120-3VP Electric Hot Food Table, 4 Dry Wells, Open Base, 63-1/2 Inch Wide Vegetable Slicer 18-Gauge Type 430 Stainless SteelEagle Group DHT4 120 3VP Electric Hot Food Table, 4 Dry Wells, Open Base, 63 1 2 Inch Wide 430 Stainless Steel Top and Body, 120V Single Phase Built for busy serving lines, this four well electric hot food table combines a durable 430 stainless steel build, precise infinite controls, and a convenient built in cutting board. Four dry 12" x 20" wells keep multiple menu items hot and ready for service. 430 stainless steel top and body deliver durable,
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