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experience
fruits and conifer tips
The resulting wines are neither filtered nor fined and sulphur is avoided
Principally Pinot Noir and Chardonnay with a little Pinot Meunier
Their modern
Trousset Guillemart Blanc de Noirs 75cl quinta-de-macedos experienceTasting Note Their wines show a wonderful creamy side to the village; round, opulent and moreish with a nicely poised zesty edge. Producer The house was founded in 1932 and is now run by the fourth generation, Jean Etienne and Jean Emmanuel, who work with a large chunk of vineyards mainly in the brilliant village of Cramant. They also have vines in Chouilly, Oiry, Bergeres les Vertus and Cuis. They are HVE certified and use malolactic throughout their
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