10 Day Dry Age for the best flavor and tenderness
Boston Butt Roasts - 2 roasts (2
1 Pack of Grassfed Beef & Bacon Burgers (4 Big Burgers per pack)
Our pork are pasture raised (like pictured above) and supplemented with non gmo soy and corn free feed
5 lb steak per pack
Italian Sausage spo-notify-me-enabled 10 Day Dry Age forOur Italian Sausage is a game changer for lasagna, stuffed shells with marinara, or Italian Sausage and Orzo Soup with a creamy tomato broth. You'll want to stock up on this household favorite that instantly upgrades any meal! Ingredients: pasture raised pork, salt, sugar, garlic, fennel, red pepper, onion, spices Average Package weight 1 lb. Recommended Cooking Methods: Skillet About 1915 Farm Pasture Raised Pork Raised on pasture free to roam, root,