Made with just a handful of ingredients (bread, butter and seasonings), this classic side dish comes together in just three straightforward steps: Saut your vegetables and aromatics, toss with bread cubes and broth and bake in a casserole dish
It adds a Mediterranean flair to non-salad side dishes, too: try it over roasted potatoes, sweet potatoes, cauliflower, or cooked lentils for an instant transformation
Stretch luxe jersey fabric
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(Sid likes it this way, but it's easy to shorten if you prefer.) It's constructed with single-needle stitching at 22 stitches/inch, flat-felled seams, and thick 3.5mm Trocas shell buttons